Certified Organic Japonica Rice Round White Short Grain High Quality Dried Vietnamese Rice
Premium Japanese Sushi Rice
Premium Koshihikari variety Japanese rice, cultivated in Vietnam to international standards. The top choice for sushi restaurants and global distributors.
Authentic Flavor: Soft, slightly sticky texture with a subtle sweetness. Perfect for sushi, onigiri, and other high-end cuisine.
Superior Quality: Pearly white, short grains with a broken ratio of <5%. Strictly quality-controlled under ISO & HACCP standards.
Trusted Origin: Grown from authentic Japanese seeds to preserve the original, esteemed taste profile.
Professional B2B Partner: We offer flexible packaging (1kg to 50kg bags) and full OEM/private label services.
Contact us today for the best wholesale quotation and free samples!
